what's cooking

South side events for Malagos Farmhouse

Catch us as we join Himo: A Space and Making Fair, Cebu’s premiere lifestyle and design curation event, from the 10th to the 12th of November at 32 Sanson by Rockwell. Preparing for the holidays? Thinking about bringing something new to the festive holiday table? Check us out as we join Kris Kringle: A Christmas Read more...

Malagos Farmhouse visits Manila!

The Malagos Farmhouse Cheese team will be attending two major events in the Metro. We invite you to visit us at the WOFEX Trade Show at the SMX Convention Center, MOA Complex, Pasay City from August 2-5, 2017. See you at Booth 1033. And from August 25-27, 2017, Malagos Farmhouse Cheeses will also participate in Read more...

Cheese Delivery in Davao City

Need cheese?  Malagos Farmhouse cheeses are now available for delivery within Metro Davao! Kindly call the Leon’s Lounge at 300 4541, and place your order. Orders are accepted for next day deliveries. Our cheese list is available here on our website, just follow this link. http://malagosfarmhouse.com/our-products/. Insulated bags can also be purchased for your convenience. Read more...

Davao Retailers

Our cheeses are available for retail at the following Flagship Store: Leon’s Lounge, Puentespina Gardens, Agdao   Other Retailers: Chimes Gourmet Deli: Along Sales Chimes Gourmet Deli: Centrale Park & Shop: Victoria Plaza, J.P. Laurel Sip and Snack: Francisco Bangoy International Airport Departure Area The Swiss Deli: Lanang The Swiss Deli: Matina   Read more...

We are now in Cebu!

Thank you, Queen City of the South for giving a very warm welcome to Malagos Farmhouse cheeses. Rockwell sponsored the venue, thank you very much! Movers and shakers of the Cebu culinary world came to the tasting, thanks to the A List Team of Kaye and Cybill. Seventeen cheeses were featured alongside Bibendum Wines, who Read more...

Malagos Farmhouse Serves Madrid Fusion 3

A fantastic weekend for Malagos Farmhouse Cheese. We started with a ‘cheese talk’ at the Manila House on April 7. About 13 kinds of cheeses were featured together with their stories. Olive Puentespina, cheese maker and founder of Malagos Farmhouse cheeses spoke about the cheeses and shared her evolution as an artisanal cheese maker. On Read more...

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