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Chevre 1

This lactic acid cheese is made from fresh pasteurized Goat’s milk collected daily from our Malagos Dairy. This cheese is cloth drained and hand moulded. It is a fresh cheese and is best enjoyed after production when the creamy and tangy combination of the cheese is apparent and the gentle hint of earthy notes are discernible.

Available in 150g vacuum packs.

Expiry Guide: 4 months